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Gol Papdi
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A picture of Gol Papdi.

Gol Papdi

Sanuber Ashrafi
Sanuber Ashrafi @tasty_treatbysanu
Jamshedpur

#Win
#Week6
Gol Papdi/Gudpapdi is a famous Gujarati sweet made especially in the winter season.
This papdi made by mixing jaggery and nuts in roasted wheat flour is full of taste and health.

#Win
#Week6
Gol Papdi/Gudpapdi is a famous Gujarati sweet made especially in the winter season.
This papdi made by mixing jaggery and nuts in roasted wheat flour is full of taste and health.

Read more

Gol Papdi

Sanuber Ashrafi
Sanuber Ashrafi @tasty_treatbysanu
Jamshedpur

#Win
#Week6
Gol Papdi/Gudpapdi is a famous Gujarati sweet made especially in the winter season.
This papdi made by mixing jaggery and nuts in roasted wheat flour is full of taste and health.

#Win
#Week6
Gol Papdi/Gudpapdi is a famous Gujarati sweet made especially in the winter season.
This papdi made by mixing jaggery and nuts in roasted wheat flour is full of taste and health.

Read more
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Ingredients

15 minutes
8 servings
  • 1 cupWhole Wheat flour
  • 1/2 cupJaggery
  • 1/2 cupGhee
  • 5-6Almonds
  • 1/4 tspCardamom powder
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Steps

15 minutes
  1. 1

    Heat ghee in a heavy bottom pan and add cardamom powder.

    A picture of step 1 of Gol Papdi.
  2. 2

    Now put flour in it and roast it on medium flame, stirring continuously till the color of the flour becomes light brown and the aroma starts coming.

    A picture of step 2 of Gol Papdi.
    A picture of step 2 of Gol Papdi.
    A picture of step 2 of Gol Papdi.
  3. 3

    Now mix chopped jaggery in it and stir well.

    A picture of step 3 of Gol Papdi.
    A picture of step 3 of Gol Papdi.
  4. 4

    Mix it well and switch off the heat.

    A picture of step 4 of Gol Papdi.
  5. 5

    Now put this mixture in a greased tray and make it equal and sprinkle chopped almonds on top, then cut it in the desired shape with a knife.

    A picture of step 5 of Gol Papdi.
    A picture of step 5 of Gol Papdi.
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Copied!

Sanuber Ashrafi
Sanuber Ashrafi @tasty_treatbysanu
on January 03, 2023 17:57
Jamshedpur
I'm a big foodie and proud to be a home chef
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Comments (8)

Pranjal Kotkar
Pranjal Kotkar @PUK260176
January 05, 2023 17:53
Yummy😋
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