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Chinese Inspired Chicken Broth (Using Leftover Carcass)
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A picture of Chinese Inspired Chicken Broth (Using Leftover Carcass).

Chinese Inspired Chicken Broth (Using Leftover Carcass)

Natalie Marten (Windsor__Foodie)
Natalie Marten (Windsor__Foodie) @NatalieMarten
Windsor, UK

I often make this delicious fragrant Chinese Inspired broth using left over chicken carcass from a roast dinner. I then like to add meat, veg & noodles to create a tasty soup bowl. So tasty!

Note: Here (shown in image) I've added twice cooked pork, mange tout, spring onions & chilli & garlic crunch plus egg noodles.

#healthy #nutritious #chicken #leftovers #broth #soup #ramen #carcass #bonebroth #chinese #asian #oriental #useeverypart #hob

I often make this delicious fragrant Chinese Inspired broth using left over chicken carcass from a roast dinner. I then like to add meat, veg & noodles to create a tasty soup bowl. So tasty!

Note: Here (shown in image) I've added twice cooked pork, mange tout, spring onions & chilli & garlic crunch plus egg noodles.

#healthy #nutritious #chicken #leftovers #broth #soup #ramen #carcass #bonebroth #chinese #asian #oriental #useeverypart #hob

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Chinese Inspired Chicken Broth (Using Leftover Carcass)

Natalie Marten (Windsor__Foodie)
Natalie Marten (Windsor__Foodie) @NatalieMarten
Windsor, UK

I often make this delicious fragrant Chinese Inspired broth using left over chicken carcass from a roast dinner. I then like to add meat, veg & noodles to create a tasty soup bowl. So tasty!

Note: Here (shown in image) I've added twice cooked pork, mange tout, spring onions & chilli & garlic crunch plus egg noodles.

#healthy #nutritious #chicken #leftovers #broth #soup #ramen #carcass #bonebroth #chinese #asian #oriental #useeverypart #hob

I often make this delicious fragrant Chinese Inspired broth using left over chicken carcass from a roast dinner. I then like to add meat, veg & noodles to create a tasty soup bowl. So tasty!

Note: Here (shown in image) I've added twice cooked pork, mange tout, spring onions & chilli & garlic crunch plus egg noodles.

#healthy #nutritious #chicken #leftovers #broth #soup #ramen #carcass #bonebroth #chinese #asian #oriental #useeverypart #hob

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Ingredients

2 hrs 30 mins
3 people
  • 1roast chicken carcass, meat removed,
  • 1/2onion, outer skin removed,
  • 4 stickscelery, chopped into 3rds,
  • 1carrot, sliced into two,
  • 5spring onions, cut into halves,
  • 4 inchesfresh ginger, sliced into 3,
  • 1chicken stock cube, (I used the liquid gel kind),
  • 1 tbspfish sauce,
  • 1 tbspdark soy sauce,
  • 1/2 tspSichuan pepper corns (use black if you don't have),
  • 1/4 tspChinese 5 spice,
  • 1 tspwhite pepper,
  • Enough boiling water to completely cover chicken carcass
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Steps

2 hrs 30 mins
  1. 1

    Add all the listed ingredients into a large lidded saucepan. Bring to a gentle boil and cook for 20 minutes.

  2. 2

    Turn down the heat to medium-low and a gentle simmer. Simmer with a lid on for around 1-2 hours until all the flavours have created a beautiful delicate broth.

  3. 3

    Using a slotted spoon, remove all the bones/veg and discard. Then pour the broth through a mesh sieve to remove any small debris that remains. You are then left with a tasty chicken broth.

    A picture of step 3 of Chinese Inspired Chicken Broth (Using Leftover Carcass).
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Natalie Marten (Windsor__Foodie)
Natalie Marten (Windsor__Foodie) @NatalieMarten
on January 09, 2023 06:31
Windsor, UK
I love to show people how to make healthy high protein meals that taste amazing!Use code NAT10 at Musclefooduk for a discount!I'm a huge fan of Chinese cuisine, particularly from Sichuan as I adore chillies and spice!⭐Follow me on Instagram/TikTok: windsor__foodie
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