Steps
- 1
In a pan heat oil add cumin and red chilli
- 2
Now in other pan roast mangodi in 1 tbsp oil...
- 3
Now add 1 glass water along with rest spices and take 1 boil on low flame
- 4
Mix mangodi and chopped potato in that mix..and cook on low flame till potato get soft..add 2 glass water more in it and cook on low flame
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