Dry roast sesame seeds. Remove skin from roasted peanuts.

Dry roast desiccated coconut. Keep aside. Allow it to cool down.

Take mixer jar and blend coconut, peanuts, and sesame seeds to coarse powder.

In deep pan add 1tbspoon desi ghee. Add chopped jaggery. When it melts completely, switch off the flame.

Put coarse powder into melted jaggery. Mix well and add cardamom powder. Apply desi ghee on your palms. Make Ladoo.