Cauliflower samosa 🥕🥔🫑
A hot cup of tea/ coffee, serve with this hot cauliflower samosa is a great idea for evening snack, it's quick, easy to make and enjoy by all family members, Course: snack, cuisine: indian, Pakistani, Diet: vegetarian, Nutrients value: vitamin A, B, B6, C and K.
Cauliflower samosa 🥕🥔🫑
A hot cup of tea/ coffee, serve with this hot cauliflower samosa is a great idea for evening snack, it's quick, easy to make and enjoy by all family members, Course: snack, cuisine: indian, Pakistani, Diet: vegetarian, Nutrients value: vitamin A, B, B6, C and K.
Open in Cookpad AppSteps
- 1
Heat oil, add cumin seeds, when it's light brown in colour, add ginger garlic paste 🧄 cook for 1 min, add chopped carrot 🥕, french beans and cook for 3 mins, add grated cauliflower and mix well.
- 2
Add salt 🧂, paprika powder 🌶️, coriander & cumin powder, green chillies paste and mix well, add boiled potatoes cubes🥔 peas and mix well, finally add chopped red & yellow capsicum 🫑 cook for 3 mins, remove stuffing from heat and let it cool completely. Add chopped coriander leaves 🌿 and mix well.
- 3
Take samosa sheets and fold them into a cone, fill in the stuffing and close edges well and deep fry them, until golden brown in colour, serve hot with tea/ ☕ coffee.
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