Chinese fried rice

Name: Chinese fried rice
Cuisine: Indian
Ingredients: 2 Cup rice; 1 Bowl finely chopped cabbage; 1 red capsicum; 1 yellow capsicum; 4 baby corn; 1 Bowl finely chopped green onions (green part); 1/4 Bowl finely chopped carrots; 1/2 Cup boiled corn; 2 teaspoon Red chili sauce; 2 teaspoon green chilli sauce; 1 teaspoon dark Soya sauce; 2 tablespoon Schezwan chutney; 1 teaspoon black pepper powder; 1/4 teaspoon Ajino Moto; 2 tablespoon tomato sauce; 1 teaspoon Vinegar; 7-8 garlic cloves finely chopped; 1 teaspoon finely chopped ginger; 4 green chilli finely chopped; 2 tablespoon oil; 1/4 teaspoon turmeric powder; 1/2 teaspoon red chilli powder; as per taste Salt

Bhavna Rathod @cook_12225220

Mumbai

#JAN #W4
#DesiChinese

Bhavna Rathod @cook_12225220

Mumbai

#JAN #W4
#DesiChinese

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Ingredients

2 Cuprice
1 Bowlfinely chopped cabbage
1red capsicum
1yellow capsicum
4baby corn
1 Bowlfinely chopped green onions (green part)
1/4 Bowlfinely chopped carrots
1/2 Cupboiled corn
2 teaspoonRed chili sauce
2 teaspoongreen chilli sauce
1 teaspoondark Soya sauce
2 tablespoonSchezwan chutney
1 teaspoonblack pepper powder
1/4 teaspoonAjino Moto
2 tablespoontomato sauce
1 teaspoonVinegar
7-8garlic cloves finely chopped
1 teaspoonfinely chopped ginger
4green chilli finely chopped
2 tablespoonoil
1/4 teaspoonturmeric powder
1/2 teaspoonred chilli powder
as per tasteSalt

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Steps

1

Wash rice 2-3 times with drinking water and cook it. Keep aside. Wash and chopped all vegetables and keep aside. Boil corn and keep aside.
2

Take one kadahi keep on Gas. Turn on the Gas keep flame on medium heat and pour oil in kadahi let it warm now add finely chopped garlic, ginger and green chilli pieces in it saute till garlic turn brown colour now add green chilli sauce, Red chili sauce,dark Soya sauce, tomato sauce and Schezwan chutney saute little now add vinegar and Ajino Moto, Red chilli powder, turmeric powder mix it pour 1/2 glass water so masala won't get burnt.
3

Now add all finely chopped vegetables one by one add boiled corn too in kadahi and stir fry till vegetable cooked. Now keep Gas on High heat add cooked rice in vegetable mixture add black pepper powder and little salt and mix altogether. Sauteed till all vegetables masala and rice properly merge with one another. Chinese fried rice is now ready to serve. Serve hot.