Papaya and Chana Dal quick curry

Name: Papaya and Chana Dal quick curry
Cuisine: Indian
Ingredients: 1 medium size raw papaya; 1/2 cup chana dal; 1 tomato; 1 tsp grated ginger; 1 bay leaf; 1 red chilli; as per requirement Hing; as required Ghee; as required Salt; 1/2 tsp cumin seeds; 1 tsp roasted cumin powder; 1 tsp garam masala; 2 tsp chopped coriander leaves

Swagatika @swagatika

Bangalore, Karnataka, India

This is a Satvik preparation of raw papaya with chana dal, quickly made with pressure cooker. Make it when you are fasting or don’t have much time to cook. Can be paired with both chapati and rice.

Swagatika @swagatika

Bangalore, Karnataka, India

This is a Satvik preparation of raw papaya with chana dal, quickly made with pressure cooker. Make it when you are fasting or don’t have much time to cook. Can be paired with both chapati and rice.

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Ingredients

1medium size raw papaya
1/2 cupchana dal
1tomato
1 tspgrated ginger
1bay leaf
1red chilli
as per requirement Hing
as required Ghee
as required Salt
1/2 tspcumin seeds
1 tsproasted cumin powder
1 tspgaram masala
2 tspchopped coriander leaves

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Steps

1

Soak 1/2 cup chana dal for 2/3 hours. Chop the papaya into cubes.
2

Heat ghee, add hing, bay leaf chilli, cumin seeds, ginger. Now add the tomato, papaya, chana dal and mix well. Add salt and turmeric, 1/2 cup water, close and give 1 whistle.
3

Let it release pressure by its own. Put on flame for few more minutes if you find little uncooked or more water is remaining. Switch off and add cumin powder, garam masala and coriander leaves give a light mix.
Tip: I always use homemade roasted cumin powder and roasted garam masala, so I add at the end. If you use raw, add before giving whistles.

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Cooksnaps

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Swagatika @swagatika

on March 01, 2023 18:40

Bangalore, Karnataka, India

I am not a chef, just love to cook. My recipes are curated over years of cooking experience.I also write restaurant reviews @ Zomato. Check and follow -https://zoma.to/u/865770