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Methi-makai pancakes
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A picture of Methi-makai pancakes.

Methi-makai pancakes

Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India

Methi-makai pancakes

Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India
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Ingredients

20mts
2people
  • 1 tbspJowar flour
  • 1 tbspbajra flour
  • 1/2 tbspgramflour
  • 1/2 tsprice flour
  • 1/2 tspsalt
  • 1/2 tspred chilli powder
  • 1-1 1/2 cupwarm water
  • 1 cupmethi leaves washed and soaked in salt water for 10mts
  • 1/2 cupboiled corn (whole or crushed as per choice)
  • 1 tbspcurd
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Steps

20mts
  1. 1

    In a pan mix all flours, salt, red chilli powder, methi leaves squeezed

    A picture of step 1 of Methi-makai pancakes.
    A picture of step 1 of Methi-makai pancakes.
  2. 2

    Add corn and warm water slowly to form a batter like BHajiya

    A picture of step 2 of Methi-makai pancakes.
    A picture of step 2 of Methi-makai pancakes.
    A picture of step 2 of Methi-makai pancakes.
  3. 3

    Take a pan grease with oil, add batter and cook on medium flame until golden or brown

    A picture of step 3 of Methi-makai pancakes.
    A picture of step 3 of Methi-makai pancakes.
    A picture of step 3 of Methi-makai pancakes.
  4. 4

    Serve hot with tomato sauce or green chutney

    A picture of step 4 of Methi-makai pancakes.
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Dr Vidyashree
Dr Vidyashree @S4133
on February 21, 2023 17:03
Bhuj, Gujarat, India
Health conscious but foodie doctor. Unknown with basic skills of cooking, but still a wondeful cook😉😘.
Read more

Comments (7)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
February 25, 2023 05:57
@S4133 Looks Delicious
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