Beetroot sandwich 🥪

Name: Beetroot sandwich 🥪
Total time: 900 s
Cuisine: Indian
Ingredients: 1 cup grated beetroot; 1/2 cup cucumber; 2 table spoon chooped coriander leaves; 3 table spoon sandwich spread; 1 tea spoon oregano; 1/2 tsp black pepper & salt; 4 table spoon grated cheese; 4 pieces white bread

renu bhasin @Renu_24467330

#Fb #W4 Beetroots are a great source of many vitamins and minerals. It can use in many ways. Juice of beetroot is very much useful for our health. Beetroot is a great source of iron.

renu bhasin @Renu_24467330

#Fb #W4 Beetroots are a great source of many vitamins and minerals. It can use in many ways. Juice of beetroot is very much useful for our health. Beetroot is a great source of iron.

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Ingredients

15 minutes

1 cupgrated beetroot
1/2 cupcucumber
2 table spoonchooped coriander leaves
3 table spoonsandwich spread
1 tea spoonoregano
1/2 tspblack pepper & salt
4 table spoongrated cheese
4 pieceswhite bread

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Steps

15 minutes

1

Peel & grate beetroot & cucumber. Squeeze cucumber in a cloth & stir fry beetroot till evaporate moisture.
2

Mix all things, spread oregano & dry spices in a bowl. Now grate cheese in bowl. Take bread cut the edge.
3

Now spread the material on single piece & cover it with another piece. Pre heat tva add 2 to 3 drops of ghee on it.
4

Roast toast till brown or crisp. Cut it into tringal shape & serve. Yummy & tasty beetroot sandwich is ready for breakfast.