Curry corn fritters 🌽

Name: Curry corn fritters 🌽
Total time: 1200 s
Yield: 2-4 people
Cuisine: British
Ingredients: 2 Corn cobs (short one) - remove corn from corn cob; 2 table spoon Corn starch or potato starch; 3 table spoon Plain flour; 3 table spoon Water; Curry powder; Salt and pepper 🧂; Oil for deep frying

Kanaaneko @kanaaneko

Bristol, England, United Kingdom

Just mix all the ingredients and deep fry! Everyone’s favourite snack.

Kanaaneko @kanaaneko

Bristol, England, United Kingdom

Just mix all the ingredients and deep fry! Everyone’s favourite snack.

Saved

Ingredients

20 mins

2-4 people

2Corn cobs (short one) - remove corn from corn cob
2 table spoonCorn starch or potato starch
3 table spoonPlain flour
3 table spoonWater
Curry powder
Salt and pepper 🧂
Oil for deep frying

Saved

Steps

20 mins

1

Mix all the ingredients in a bowl with a spoon. (Corn, corn starch, plain flour, water, curry powder, salt and pepper)
2

Heat oil in a pan and bring it to 180℃. Drop corn mixture with a spoon and deep fry until it gets crispy outside and nicely brown.
3

Place deep fried corns on a plate with a kitchen towel. Try a small piece and adjust to your taste with salt and curry powder.

Saved

Cooksnaps

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Kanaaneko @kanaaneko

on March 12, 2023 09:11

Bristol, England, United Kingdom

🇯🇵 🇬🇧 Japanese, living in Bristol😋 Lived in Singapore & Indonesia for 10 years and have traveled over 10 Asian countries. And my husband is Korean. So I’m cooking many different Asian food!🍳 Cooking almost everyday💝 Please follow me, feel free to ask me any questions about my recipes and let's enjoy cooking together!!