Pyaz palak pakora

Name: Pyaz palak pakora
Total time: 1200 s
Yield: 6/7serving
Cuisine: Pakistani
Ingredients: Half cup besan; 4 tbsp Maida/chwal k atta; 1 meduim size aloo; Half bunch palak; 5/6 pyaz; 4/5 chop hari mirch; Salt to taste; 2 tbsp 3 spice masala; Pinch yellow food colour; 1 tbsp red chili flakes; 1 chicken cube; Oil for frying

Umme Ali @cook_37565399

#ramzanbugetbazar

Umme Ali @cook_37565399

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Ingredients

20 mint

6/7serving

Halfcup besan
4 tbspMaida/chwal k atta
1meduim size aloo
Halfbunch palak
5/6pyaz
4/5chop hari mirch
Salt to taste
2 tbsp3 spice masala
3 spices masala
Pinchyellow food colour
1 tbspred chili flakes
1chicken cube
Oil for frying

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Steps

20 mint

1

Bowl mein palak pyaz aloo aur hari mirch ko chop krly
2

Ab is mein chicken cube ko 1 tbsp Pani mein khol kar add kryn aur sath hi sath Sara spices besan flour add kar k mix kryn Pani nahi dalna
3

5 mint k rest dain sbxiya apna Pani chory gi
4

Ab oil grm kar k crispy hony tak fry kryn
5

And now in thy end ready to eat raita k sath is ko serve
Fully crispy bnta hai
6

Note
Pani nahi dalna zarurt ho To 2/3 tbsp is sa zyda nahi