Take a kiwi fruit,remove the skin, cut into pieces.

Put the cut pieces in to mixer jar, make puree.

Tansfer the whipping cream into beater add condensed milk, fresh milk and little vanilla essence, beat well.whip till stiff peaks are formed. Remove, transfer to another bowl.

Then add kiwi fruit puree, vanilla essence,one drop of green food colour and mix well.

Add two table spoon of kiwi fruit pieces mix well,close the bowl with cling flim, keep it in refrigerator overnight.

Remove and enjoy your summer special kiwi ice cream.