Moong daal pakora

Name: Moong daal pakora
Cuisine: Pakistani
Ingredients: 1 cup moong daal; 1 onion; 3 tbsp Greens of spring onion; 1/2 cup shredded cabbage; 2 green chilies; Few garlic cloves; Small piece of ginger; As per taste salt; 1 tbsp red chili flakes; 1 tbsp turmeric powder; 1 tbsp coriander powder; 1 tsp ajwaien; 1 tsp fenugreek leaves powder; 1 twp red chili powder; Pinch baking soda; Oil for frying

hzdiaries @hzdiaries_9396

Assalam o Alaikum moon daal pokora is a scrumptious, mouthwatering snack which is popular street food of Maharashtra. These are made with yellow lentil, some spices basically but I have also added some veggies to enhance its flavor..
#ambassador
#assortedpokoras

hzdiaries @hzdiaries_9396

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Ingredients

1 cupmoong daal
1onion
3 tbspGreens of spring onion
1/2 cupshredded cabbage
2green chilies
Few garlic cloves
Small piece of ginger
As per taste salt
1 tbspred chili flakes
1 tbspturmeric powder
1 tbspcoriander powder
1 tspajwaien
1 tspfenugreek leaves powder
1twp red chili powder
Pinchbaking soda
Oil for frying

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Steps

1

Washed and soaked the yellow lentil for 3,4 hours.
Now discard the water and make a smooth batter by adding ginger garlic and green chilies..
2

Add in all above-mentioned spices and mix well than further add veggies and mix it again.
3

Heat the oil.
Take some batter and add in hot oil 1 by 1,fry from both sides till done..
4

Serve it fv8 dips.

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hzdiaries @hzdiaries_9396

on April 13, 2023 23:35

I am HifsaZarar n my love for cooking n learning new thing is never ending..I also have a youtube channel name hzdiaries.. where I share my style of cooking..U can also follow me on Instagram n tiktok..