Slice Brinjal dip in salt water

Now peel and slice potatoes dip in salt water

Heat oil

First fry potatoes full cooked

Now fry Brinjal

Now in same oil add garlic then mince

Fry it

Then add spices salt black pepper red chili powder turmeric

Then bhonify

Add chop tomato & tomato purree

Let it cook

Add zeera

Now take a bowl layer Brinjal & potatoes

Then layer mince

Repeat same

Squeeze lemon juice

Some green chili and coriander