Mini Potato Cone

Name: Mini Potato Cone
Total time: 3600 s
Yield: make 30+
Cuisine: Pakistani
Ingredients: 2 cup all-purpose flour; 1 tsp cumin seed; 1/4 tsp Crom Seed; 2 Tbsp ghee; 1 Tsp Salt; 5 potato boil; 1/2 cup chicken (boiled &shred); 1/2 cup corn starch; 2 green chilli; 1 tbsp coriander leaf; 1 tsp Tikka masala; 1/2 tsp chilli flakes; 1/2 tsp black pepper; 1/2 tsp cumin powder; 1/2 tsp salt; 1/2 tsp garlic powder; 1 tbsp sriracha sauce; Oil for frying; 1.5 tbsp all-purpose flour+water make paste

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

#cookpadramzan2023

Man o Salwa By Neelam Saleem @MSBN_kitchen345

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Ingredients

1 hours

make 30+

For Dough
2 cupall-purpose flour
1 tspcumin seed
1/4 tspCrom Seed
2 Tbspghee
1 TspSalt
For Stuffing
5potato boil
1/2 cupchicken (boiled &shred)
1/2 cupcorn starch
2green chilli
1 tbspcoriander leaf
1 tspTikka masala
1/2 tspchilli flakes
1/2 tspblack pepper
1/2 tspcumin powder
1/2 tspsalt
1/2 tspgarlic powder
1 tbspsriracha sauce
Oil for frying
1.5 tbspall-purpose flour+water make paste

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Steps

1 hours

1

Add all dough ingredients in a bowl and make a medium hard dough to adding water and keep aside.
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Now add all stuffing ingredients in bowl mix well keep aside,
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Now roll out the dough and cut in to circle and spread the prepared stuffing on it and make a cone according to the video direction.
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Make the flour paste,and dip this cone in this paste and fry them in medium hot oil on medium flame until it's become golden.
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Mini Potato Cone is ready, Try at your home and enjoy 😊
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