Filipino Adobo Chicken
Yuri’s Sunflower Kitchen @yuriskitchen
Filipino Adobo Chicken
Open in Cookpad AppSteps
- 1
Boil the chicken breast with salt in high heat for 15 mins until soft. Drain the water and let it cool down for 5 mins.
- 2
Chop onions, garlic, potatoes, green and red pepper into cubes
- 3
Put oil in pan. Fry chicken until golden brown. Add bay leaf and potatoes. Then add onions, garlic, green and red pepper. Then stir.
- 4
Add soy sauce and vinegar while stirring (eye it out).
- 5
Add half cup of water and then cover. Let it evaporate for 5 mins. Stir once in a while until potatoes are soft. Then serve.
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https://cookpad.wasmer.app/us/recipes/16951590
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