Kala Jamun Juice

Name: Kala Jamun Juice
Total time: 1500 s
Yield: 2 serving
Cuisine: Indian
Ingredients: 1 1/2 cups Jamun; 3 tbsp Powdered Sugar; 1/2 cup water; 1/2 tsp Black Salt; 5-6 Ice-cubes or as required

ZMA @zesty5

#TR
#cookpadindia
Simple Juice yet a splendid way to beat the blazing heat of the Sun this Summer.
Indian Black Berry or Jamun or Java Plum as such is best enjoyed as a drink or a Juice. Hence this particular version of the Juice will be an excellent option for us on any given day.
Though it's made in various ways. This is my way of doing it. Simple and easy. Delicious to the last sip. Make it fresh and consume it the same day itself. Many people boil it and then extract the juice. I didn't do that. I added them minus the seeds directly to the blender jar.

It's absolutely tempting and easily made as well. The health benefits are too many. They are the best sources of antioxidants. Helps keep the skin healthy and also helps in digestion. All in all, a perfect accompaniment to your Iftaar meals this too.

Enjoy No Cooking with Zeen!

ZMA @zesty5

Enjoy No Cooking with Zeen!

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Ingredients

25 min

2 serving

1 1/2 cupsJamun
3 tbspPowdered Sugar
1/2 cupwater
1/2 tspBlack Salt
5-6Ice-cubes or as required

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Steps

25 min

1

First of all, it's important to remove the seeds of each java plum. Now let's get on with the juice making in a jiffy.
2

Add everything to a blender jar and blitz on a high for about 2-3 minutes. That's it. Now strain it and enjoy. It's as easy as that
3

Serve it immediately. Enjoy!

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ZMA @zesty5

on June 15, 2023 23:06

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.