Passion Fruit Mojito

Name: Passion Fruit Mojito
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 Passion Fruit pulp; 2 tbsp Sugar; 5-6 Ice-cubes; 2-3 Mint Leaves; 1/2 can Sprite or Seven Up or Soda; 1 slice Lemon

ZMA @zesty5

#cookpadindia
#summers
An Indian Mocktail or Mojito that's awesome with the addition of Cool Cool Passion Fruit which adds a punch to your get-togethers.
Ideal to serve at parties and an apt one to enjoy in Summers, all without the use of Alcohol. A perfect drink that's totally non-alcoholic. This should be made just before serving. Do not make it in advance. And also do not muddle for a long time. Due to the presence of Lemon, it might get bitter.
And since the ingredients are muddled and not blended, you tend to get a few tiny tidbits to bite when you sip this superb Mojito.
Passion Fruit pulp can be frozen for a long time use without any hassles. This way it can be used as and when required.

Happy Sipping with Zeen!
Enjoy No Cooking with Zeen!

ZMA @zesty5

Happy Sipping with Zeen!
Enjoy No Cooking with Zeen!

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Ingredients

30 minutes

1 serving

1Passion Fruit pulp
2 tbspSugar
5-6Ice-cubes
2-3Mint Leaves
1/2 canSprite or Seven Up or Soda
1 sliceLemon

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Steps

30 minutes

1

To make this mojito, add pulp of one passion fruit, sugar and a slice of lemon and muddle it for 2 to 3 minutes. Do not do it much as it might make it bitter. Also add mint leaves if desired.
2

Add a few ice-cubes to a tall serving glass. Transfer the mix into it and add soda on top. Stir well.
3

Serve it super chilled right away. Enjoy!

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ZMA @zesty5

on June 15, 2023 22:30

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.