Fried Cabbage and Kielbasa 🥬

Name: Fried Cabbage and Kielbasa 🥬
Total time: 900 s
Yield: 4 people
Cuisine: American
Ingredients: 1 head Cabbage (chopped); 1 beef kielbasa; 3 cups cooked rice or cauliflower rice (if low-carb option is needed); 1/2 teaspoons salt; 1/2 teaspoons pepper; 1 teaspoon onion powder

Mad Cook @Madcooks

Washington State, USA

Looking for a quick yet delicious meal that costs less than $5 to make for the whole family? Look no further! This dish is sure to please. 100% Gluten free. You can also opt-in for cauliflower rice for a low-carb option! 🟢🔵

Mad Cook @Madcooks

Washington State, USA

Saved

Ingredients

15 minutes

4 people

1 headCabbage (chopped)
1beef kielbasa
3 cupscooked rice or cauliflower rice (if low-carb option is needed)
1/2 teaspoonssalt
1/2 teaspoonspepper
1 teaspoon garlic powder
1 teaspoononion powder
3 tablespoons olive oil

Saved

Steps

15 minutes

1

Chop up a head of cabbage.
2

Add 2 1/2 tablespoons of olive oil in the pan and add the chopped cabbage. Add onion powder, garlic powder, salt and pepper.
3

Cook on medium. Keep cabbage covered. Make sure to stir occasionally.
4

Slice kielbasa and add to a medium sized frying pan. Add 1/2 tablespoons of olive oil. Cook on medium heat until golden brown in color.
5

Serve cabbage and kielbasa over rice (or cauliflower rice). Salt & pepper to taste. Enjoy!