Sabudana Khichdi

Name: Sabudana Khichdi
Cuisine: Indian
Ingredients: 1 cup sabudana; 3/4 cup water; 2 medium boiled potatoes cut into small cubes; 1/4 cup roasted peanuts crushed; 1/2 tsp cumin seeds; 1 tsp ginger finely chopped; 2 green chillies crushed; leaves Few curry; Salt to taste; 1 tbsp ghee; 1/2 lemon juice; Coriander leaves

Uzma Syed @syed786

Allahabad

#FR
Sabudana Khichdi is one of the main fasting dish from western India, which is a light and healthy meal .

Uzma Syed @syed786

Allahabad

#FR
Sabudana Khichdi is one of the main fasting dish from western India, which is a light and healthy meal .

Saved

Ingredients

1 cupsabudana
3/4 cupwater
2medium boiled potatoes cut into small cubes
1/4 cuproasted peanuts crushed
1/2 tspcumin seeds
1 tspginger finely chopped
2green chillies crushed
leavesFew curry
Salt to taste
1 tbspghee
1/2lemon juice
Coriander leaves

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Steps

1

Take sabudana wash 3-4 times with water then add water and soaked for 5-6 hours.
2

Prepared all the ingredients
Now the sabudana absorb all water and its double in size.
Take a pan or kadhai add ghee and heat it up. Add cumin seeds and curry leaves saute 30 seconds.
3

Add ginger and crushed green chillies saute few seconds then add potato. Fry thr potatoes till they turn crisp and golden.
4

Add crushed peanuts, mixed and add sabudana.
5

Mixed well and cook for 3-4 minutes, add lemon juice,mix again and garnish with some coriander leaves. It's ready to Served.

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Cooksnaps

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Uzma Syed @syed786

on July 30, 2023 16:46

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.