Preheat oven to 350 F and line a loaf pan with parchment

Beat the eggs, add the sugar and vanilla. Mix the spices with the oil and butter; add to the egg mixture. In a separate bowl, combine the dry ingredients. Combine the dry ingredients until just mixed. Add the zucchini and stir until combined.

50-60 minutes until top is golden brown and a toothpick inserted is clean.