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Penne Arrabiata
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A picture of Penne Arrabiata.

Penne Arrabiata

Deepa Rupani
Deepa Rupani @dollopsbydipa
અમદાવાદ

#goldenapron23
#week19
#arrabiatasauce
#cookpadindia

Arrabiata is a spicy Italian sauce for pasta, prepared from Marzano tomatoes, garlic, dry red chilli pepper cooked in extra virgin olive oil. This fiery hot Italian sauce is usually used in pasta, especially penne pasta. Penne is tossed together with veggies and arrabiata sauce.
Arrabiata means "angry" in Italian, because this sauce and dish is supposed to be "angry" I.e. hot and spicy so it is called Penne Arrabiata.

#goldenapron23
#week19
#arrabiatasauce
#cookpadindia

Arrabiata is a spicy Italian sauce for pasta, prepared from Marzano tomatoes, garlic, dry red chilli pepper cooked in extra virgin olive oil. This fiery hot Italian sauce is usually used in pasta, especially penne pasta. Penne is tossed together with veggies and arrabiata sauce.
Arrabiata means "angry" in Italian, because this sauce and dish is supposed to be "angry" I.e. hot and spicy so it is called Penne Arrabiata.

Read more

Penne Arrabiata

Deepa Rupani
Deepa Rupani @dollopsbydipa
અમદાવાદ

#goldenapron23
#week19
#arrabiatasauce
#cookpadindia

Arrabiata is a spicy Italian sauce for pasta, prepared from Marzano tomatoes, garlic, dry red chilli pepper cooked in extra virgin olive oil. This fiery hot Italian sauce is usually used in pasta, especially penne pasta. Penne is tossed together with veggies and arrabiata sauce.
Arrabiata means "angry" in Italian, because this sauce and dish is supposed to be "angry" I.e. hot and spicy so it is called Penne Arrabiata.

#goldenapron23
#week19
#arrabiatasauce
#cookpadindia

Arrabiata is a spicy Italian sauce for pasta, prepared from Marzano tomatoes, garlic, dry red chilli pepper cooked in extra virgin olive oil. This fiery hot Italian sauce is usually used in pasta, especially penne pasta. Penne is tossed together with veggies and arrabiata sauce.
Arrabiata means "angry" in Italian, because this sauce and dish is supposed to be "angry" I.e. hot and spicy so it is called Penne Arrabiata.

Read more
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Ingredients

30 minutes
2 persons
  • 2 tbspoil
  • 1 cuppenne pasta
  • 1 cuptomato puree
  • 1finely chopped onion
  • 8finely chopped garlic cloves
  • 1/4 cupzucchini dices
  • 1 tbspyellow bell pepper jullieans
  • 1 tbspred bell pepper jullieans
  • 1 tbspgreen capsicum jullieans
  • 10-12fresh basil leaves
  • 1 tspblack pepper powder
  • 2 tbsporegano
  • 1 tbspred chilli flakes
  • 1 cubecheese
  • Salt to taste
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Steps

30 minutes
  1. 1

    Cook penne pasta al dente and keep aside.

  2. 2

    Heat one tbsp oil, add tri colour bell peppers, zucchini, salt, pepper and one tbsp oregano. Mix and sauté.

    A picture of step 2 of Penne Arrabiata.
  3. 3

    Transfer sauteed veggies in a plate and in the same pan add one tbsp oil, add onion, garlic and sauté till onion become translucent.

    A picture of step 3 of Penne Arrabiata.
  4. 4

    Further add oregano and cook for a couple of seconds then add tomato puree. Add saltvand red chilli flakes and cook for 2-3 minutes.

    A picture of step 4 of Penne Arrabiata.
    A picture of step 4 of Penne Arrabiata.
    A picture of step 4 of Penne Arrabiata.
  5. 5

    Then tear some basil leaves and add sauteed veggies, mix and cook for couple of seconds.

    A picture of step 5 of Penne Arrabiata.
    A picture of step 5 of Penne Arrabiata.
  6. 6

    Now add pasta, toss in well with veggies and sauce, cook for 2-3 minutes on medium flame.

    A picture of step 6 of Penne Arrabiata.
    A picture of step 6 of Penne Arrabiata.
  7. 7

    Lastly grate some cheese and turn off the heat.

    A picture of step 7 of Penne Arrabiata.
  8. 8

    Serve hot.

    A picture of step 8 of Penne Arrabiata.
    A picture of step 8 of Penne Arrabiata.
    A picture of step 8 of Penne Arrabiata.
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Copied!

Deepa Rupani
Deepa Rupani @dollopsbydipa
on November 14, 2023 17:29
અમદાવાદ
સ્વાસ્થ્યપ્રદ રસોઈ એ મારું પેશન છે. આપણી જુની તથા અત્યાર ની વાનગી ના અમૂક ઘટકો માં ફેરફાર કરી વાનગી ને સ્વાસ્ત્યપ્રદ બનાવું છુ.
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Comments (7)

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
November 17, 2023 07:26
Too good 👍👍
Guest
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