Cheesy Namkeen paratha

Name: Cheesy Namkeen paratha
Total time: 1200 s
Yield: 2 person
Cuisine: Indian
Ingredients: 2 bowl wheat flour; 1 spoon besan,; 1 tsp ajwain,; Pinch hing; salt,; 1 spoon oil; water as per; 1 bowl; Any besan namkeen; mozerella cheese; 1 spoon sejwan sauce,; 3 spoon butter

Sushma Sachin Sharma @shushma_1

#Rainy day special
#RD
#tiffin box recipe
#healthy; delicious food for rainy season.
Its too good to eat with hot tea or coffee.

Sushma Sachin Sharma @shushma_1

#Rainy day special
#RD
#tiffin box recipe
#healthy; delicious food for rainy season.
Its too good to eat with hot tea or coffee.

Saved

Ingredients

20 minutes

2 person

2 bowlwheat flour
1 spoonbesan,
1 tspajwain,
Pinchhing
salt,
1 spoonoil
water as per
1bowl
Any besan namkeen
mozerella cheese
1 spoonsejwan sauce,
3 spoonbutter

Saved

Steps

20 minutes

1

First need a soft dough of two bowl vheat flour, one spoon besan, ajwain,hing,and salt,oil and water as per.After kneeding keep aside for ten minutes.
2

Then take a bowl pour one bowl any besan namkeen and mozerella cheese and one spoon sejwan sauce,mix every thing nicely.
3

Then divide the dough in six equal parts. Take one and spread it.Then fill two spoon besan, chees mixture and close it and roll it like a paratha.
4

Then heat the pan and spread butter and roast it.Roast both the side of paratha in golden brown in colour.
5

Then make all and serve it hot with chutney,sauce or with hot tea