Mango ice-cream

Name: Mango ice-cream
Yield: four people
Cuisine: Indian
Ingredients: 1 totapuri mango; 300 ml.Tetra milk cream; as needed Sugar; 4 table spoon milk powder; Pinch orange colour mango colour it's optional; 1 plastic container; Clean rap

Sonia Kriplani,,, @cook_13405197

A very delicious and tempting ice cream for each and everyone
#goldenapron23
#week1
#mango

Sonia Kriplani,,, @cook_13405197

A very delicious and tempting ice cream for each and everyone
#goldenapron23
#week1
#mango

Saved

Ingredients

no cooking

four people

1totapuri mango
300ml.Tetra milk cream
as neededSugar
4 table spoonmilk powder
Pinchorange colour mango colour it's optional
1plastic container
Clean rap

Saved

Steps

no cooking

1

Take one mango,peel and cut it in the pieces.
Grind it into the mixture jar added with sugar
2

Now add Tetra milk cream and grind it properly
3

Now add 4 table spoon milk powder, mango colour if required powder and mix it properly
4

Now pour it in the container and cover it with cling rap
5

Keep it in the fridge for 7 to 8 hours and your ice cream is ready
6

Serve it chilled with dry fruits and mango slices