Hummus de garbanzos casero, receta tradicional 
Homemade Chickpea Hummus, Traditional Recipe
Today at the office we made homemade hummus, the traditional kind with chickpeas. We also served it with crudités. A delicious and healthy dip or appetizer, perfect for summer. You won't be able to stop dipping!
Homemade Chickpea Hummus, Traditional Recipe
Today at the office we made homemade hummus, the traditional kind with chickpeas. We also served it with crudités. A delicious and healthy dip or appetizer, perfect for summer. You won't be able to stop dipping!
Cooking Instructions
- 1
In a blender or with an immersion blender, mix the ingredients: olive oil, drained chickpeas, salt, black pepper, tahini, peeled garlic clove, and cumin. Blend and mix well.
- 2
Transfer from the blender to a bowl, drizzle a little olive oil on top, and add paprika to taste. Ready to dip!
- 3
You can serve it with whatever you like. I used crudités, so I peeled and cut a carrot and cucumber into sticks. It's also great with breadsticks or similar.
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