Feta-Spinach Pizza
Indulge in the delectable homemade pizza with a tantalizing twist: feta spinach. This culinary masterpiece captures hearts with its irresistible combination of creamy feta cheese and vibrant spinach leaves atop a crispy crust. The tangy saltiness of feta complements the earthy freshness of spinach, creating a harmonious symphony of flavors. Each bite transports you to a Mediterranean paradise, where simplicity meets sophistication. Prepare to be captivated by the allure of feta spinach homemade pizza, a true culinary delight for pizza enthusiasts and food lovers alike.
Feta-Spinach Pizza
Indulge in the delectable homemade pizza with a tantalizing twist: feta spinach. This culinary masterpiece captures hearts with its irresistible combination of creamy feta cheese and vibrant spinach leaves atop a crispy crust. The tangy saltiness of feta complements the earthy freshness of spinach, creating a harmonious symphony of flavors. Each bite transports you to a Mediterranean paradise, where simplicity meets sophistication. Prepare to be captivated by the allure of feta spinach homemade pizza, a true culinary delight for pizza enthusiasts and food lovers alike.
Cooking Instructions
- 1
FOR THE PIZZA DOUGH: Gather all ingredients. Preheat oven to 450 degrees F, and lightly grease a pizza pan.
- 2
Place warm water in a bowl; add yeast and sugar. Mix and let stand until creamy, about 10 minutes.
- 3
Add flour, oil, and salt to the yeast mixture; beat until smooth. You can do this by hand or use a stand mixer fitted with a dough hook to make it easier. Let rest for 5 minutes.
- 4
Turn dough out onto a lightly floured surface and pat or roll into a 12-inch circle.
- 5
Transfer to the prepared pizza pan. Spread crust with sauce and toppings of your choice.
- 6
FOR THE PIZZA TOPPINGS: Spread crust with sauce and toppings of your choice. Add garlic and spinach and sauté until wilted.
- 7
Add heavy cream, parmesan, and salt and reduce heat to simmer, stirring frequently to thicken for about 5 minutes. Remove from heat and allow to cool slightly.
- 8
Spread spinach mixture onto your pizza dough and top with mozzarella and feta cheese
- 9
Drizzle with pesto and bake on a foil lined baking sheet at 350 for 12 min.
- 10
Change oven setting to broil for an additional minute or two, until golden and bubbly.
- 11
Top with red pepper flakes (optional). Ready to serve and enjoy!
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