Pulses and potato fritters/ Daal and potato pakore

Name: Pulses and potato fritters/ Daal and potato pakore
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 100 gram Soaked grinded urad; 1 Sliced cutted potatoes 🥔; Tbsp Hing or asafoetida; tsp Red pepper 🌶 powder; Tbsp Chaat masala; Pinch Garam masala as per taste; Salt 🧂; Cooking oil for deep frying

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Aloo Dal Pakoras Recipe is a perfect monsoon snack recipe along with a hot cup of Masala Chai. Mashed potatoes are shaped into balls and dipped into a dal batter and fried to give crispy comfort food.

Aloo Dal Pakoras Recipe is a pakora made differently by making pakoras of mashed aloo dipped in a healthy dal batter. A healthy version of a pakora that can be served to diet watchers.

Pakoras are popular tea time snacks in India. There are so many varieties of Pakoras and this recipe of Aloo Dal Pakora is famous in North India, especially in the Hill Stations where a bowl of pakoras and steaming hot chai is irresistible.
These pakoras are rich in proteins as the pakora batter comprises of soaked dal. Once the soaked dal is ground, they are used as the outer coating for the prepared potato filling. A perfect monsoon snack recipe!

Serve Aloo Dal Pakoras along with Dhaniya Pudina Chutney and Date Tamarind Chutney as a tea time snack.

Aloo Dal Pakoras Recipe is a pakora made differently by making pakoras of mashed aloo dipped in a healthy dal batter. A healthy version of a pakora that can be served to diet watchers.

Serve Aloo Dal Pakoras along with Dhaniya Pudina Chutney and Date Tamarind Chutney as a tea time snack.

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Aloo Dal Pakoras Recipe is a pakora made differently by making pakoras of mashed aloo dipped in a healthy dal batter. A healthy version of a pakora that can be served to diet watchers.

Serve Aloo Dal Pakoras along with Dhaniya Pudina Chutney and Date Tamarind Chutney as a tea time snack.

Aloo Dal Pakoras Recipe is a pakora made differently by making pakoras of mashed aloo dipped in a healthy dal batter. A healthy version of a pakora that can be served to diet watchers.

Serve Aloo Dal Pakoras along with Dhaniya Pudina Chutney and Date Tamarind Chutney as a tea time snack.

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Ingredients

15minutes

2 people

100 gramSoaked grinded urad
1Sliced cutted potatoes 🥔
TbspHing or asafoetida
tspRed pepper 🌶 powder
TbspChaat masala
PinchGaram masala as per taste
Salt 🧂
Cooking oil for deep frying

Saved

Steps

15minutes

1

Take soaked grinded urad gram and add red pepper 🌶 powder, hing chaat masala, garam masala (can be skip). Salt 🧂.
Mix it well.
Cut potato 🥔 into slices.
2

Take a pan add cooking oil till heated add small portion of batter that cover the potato slice put into the hot oil. Deep frying it.
3

Enjoy with green corriender chutney or sauce.
4

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Cooksnaps

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👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

on July 21, 2023 07:15

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