A picture of Asparagus and eggs au gratin.

Asparagus and eggs au gratin

Richard Scott Cunningham @cook_6161171

Asparagus and eggs au gratin

Richard Scott Cunningham @cook_6161171

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Ingredients

1 (4 oz)package egg noodles cooked until tender in salted boiling water
6hard boiled eggs
1/2 cupgrated cheese
1 cangreen asparagus tips
11/2 cupsrich white sauce
1/4 teaspooncelery salt
Paprika
Pepper

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Steps

1

Place layer of cooked noodles in buttered baking dish. 1 or 3 pieces of butter, then layer asparagus tips,sliced eggs,cheese,celery salt,paprika,pepper, sauce and then cheese. Repeat. Bake @350 about 20 minutes until cheese is brown. Add more paprika.

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Cooksnaps

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Richard Scott Cunningham @cook_6161171

on August 02, 2023 23:01

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Keywords

Gratin Asparagus Pepper Egg Celery Egg Noodle Cheese

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