Steps
- 1
Take the all ingredients are ready. Take the sweet corn and rice flour in mixing bowl. Mix well.
- 2
Add the salt, chilli ginger coriander leaves paste and mix well. Take the one slice of bread and apply the Vegetable Tanduri Mayonnaise. Spread the Sweet Corn mixture above Mayonnaise layer.
- 3
Heat the non-stick pan on medium flame. Spread the some butter and place the brades Sweet corn layer side on butter. Spreads the Sweet corn layer above another side.
- 4
Roast till both side are golden brown. Than remove on the wayr rack.
- 5
A delicious, tastey
SWEET CORN MAYO TOAST
is ready for serve.
Similar Recipes
More Recipes
-

Pabi Chettri
-

Shobha Deshmukh
-

Shobha Rathod
-

ZMA
-

Kshama's Kitchen
-

Yadnya Desai
-

Radhika Shaparia
-

Christina Hansen
-

shylie tirpak
-

⚡Welderwoman⚡
-

Karen Turner Kremers
-

James Freeman (Donk)
-

Amanda Mayumi
-

Archana Devi ( Chaurasia)
-

Caitlin Strydom
-

Claire Dolci
-

Orange Essence, or Anti Grease Cleaning Liquid
Claire Dolci
-

Beena Radia
-

Claire Dolci
-

Tandoori Mayonnaise paneer sandwich 🥪
Vijeta Priyam
https://cookpad.wasmer.app/us/recipes/17026566

















Comments