Fresh figs with mascarpone

Name: Fresh figs with mascarpone
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: Several fresh figs, washed, with stems removed and sliced lengthwise; 1/3 cup mascarpone cheese; 2-3 teaspoon honey, or to taste; Toppings like prosciutto, basil, mint, and chocolate

Christina T @cinnamonandcitrus

Novato, California

#GoldenApron23
This is a very easy appetizer to make; perfect for a warm summer evening
Delicious with or without additional toppings

Christina T @cinnamonandcitrus

Novato, California

#GoldenApron23
This is a very easy appetizer to make; perfect for a warm summer evening
Delicious with or without additional toppings

Saved

Ingredients

10 to 15 min

4 servings

Several fresh figs, washed, with stems removed and sliced lengthwise
1/3 cupmascarpone cheese
2-3 teaspoonhoney, or to taste
Toppings like prosciutto, basil, mint, and chocolate

Saved

Steps

10 to 15 min

1

Cut figs in half
2

Mix mascarpone and honey til combined
3

Spread mascarpone mixture on figs
4

Top with prosciutto, fresh herbs, chocolate etc...

Saved

Cooksnaps

Saved

Christina T @cinnamonandcitrus

on August 15, 2023 00:19

Novato, California

I love traveling, world cultures, eating foods from around the world, cooking & baking, crafting & entertaining. I am a teacher by profession & a life-long learner. I have a passion for trying both established recipes and new ones.I have always found that food brings people together! For me it's a blessing to learn from others and to share recipes, techniques etc!