Broad Bean Croquet

Name: Broad Bean Croquet
Cuisine: British
Ingredients: 150 g broad beans(boiled and skin removed); 2 middle onions or 1.5 big onions; 3 tablespoon flour; 3 tablespoon fresh cream; salt and pepper; 2 tablespoon vegetable oil; Panko bread crumbs; 1 egg

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

We always make croquettes with potatoes but my sister recommended onion croquettes were so nice. So I made onion broad bean croquettes. #GoldenApron23

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

We always make croquettes with potatoes but my sister recommended onion croquettes were so nice. So I made onion broad bean croquettes. #GoldenApron23

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Ingredients

150 gbroad beans(boiled and skin removed)
2middle onions or 1.5 big onions
3 tablespoonflour
3 tablespoonfresh cream
salt and pepper
2 tablespoonvegetable oil
Panko bread crumbs
1egg

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Steps

1

Remove skins and chop broad beans
2

Chop onions and fry with vegetable oil until good brown.
3

Add flour and fresh milk and mix well.
4

Put chopped broad beans in it. And put it in container box. Cool it in refrigerator.
5

Shape into a croquette
6

Dust with flour, dip in egg, and coat with bread crumbs.
7

Fry croquettes in vegetable oil until good brown.
8

Enjoy with your favorite sauce. Ketchup, mayonnaise, …..

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on August 25, 2023 13:06

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url