Sattu Healthy Drink - Basil Chana Sattu Drink

Name: Sattu Healthy Drink - Basil Chana Sattu Drink
Total time: 300 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 25 grm chana sattu - roasted whole chana; 1 glass water; 10 basil leaves; 1 tsp lemon juice; 1 green chilli; 1 small piece ginger; 1/8 tsp black salt; 1/8 tsp rock salt; 1/4 tsp black pepper powder; 1/8 tsp turmeric powder

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

#Basil_Chana_Sattu_Drink #SattuHealthyDrink
#TTC #Basil #Chana_Sattu
#Roasted_Whole_Chana #Protein_Drink
#Cookpad #Cookpadindia
#Cookpadenglish #Cooksnap
#Manisha_PureVeg_Treasure
#LoveToCook_ServeWithLove
It is a very healthy protein drink. Our body needs protein to keep us fit. So this is homemade natural protein drink.

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

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Ingredients

5 minutes

1 serving

25grm chana sattu - roasted whole chana
1 glasswater
10basil leaves
1 tsplemon juice
1green chilli
1small piece ginger
1/8 tspblack salt
1/8 tsprock salt
1/4 tspblack pepper powder
1/8 tspturmeric powder

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Steps

5 minutes

1

Take a mixer jar, add chana, basil leaves, green chilli, and ginger. Grind it in a fine powder.
2

Now add black pepper powder, rock salt, black salt, lemon juice, grind for a while o mix it all.
3

Now add water, and grind well. Now add turmeric powder and mix well.
4

Ready to serve Basil Chana Sattu Protein Drink to serve. Enjoy.

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Cooksnaps

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Manisha Sampat @PURE_VEG_TREASURE

on August 25, 2023 13:49

Kutchh-Gujarat & Maharashtra - India

#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLoveis my introduction as a home chef.At the age of 10, I started my cooking journey with my mother's guidance. My cooking guru is my Maa - Mrs. Madhuri Dhanraj Bhatia. She was a master home chef, running a small business of food items like daily meal tiffin, traveling food packs, seasonal pickles, papad, chips, fryums, etc. So I learned a lot from her. At the age of 18, I got married to a huge joint family and started my new journey. My family loves my dishes and appreciates me. Especially my husband and my son. So, day by day, I improved myself, and today, cooking is my hobby, my passion. My husband, Mr. Kamal Sampat always supports and motivates me. All credits goes to my mother and my husband.I joined Cookpad in September 2018.Till today sharing my recipes. I am happy to join Cookpad, to learn and share more and many more. ❤️👍👌💐