An enormous 16” diameter fruit pizza, or half size at 13”, baked on a shallow 16” diameter aluminum party tray, ( make sure the party tray is not coated with plastic) served cut into eight slices. The 13” pizza is baked on a pizza stone and cut in four. Instead of cheese on the crust, you use whipped cream mixed with boiled fruit. If you want a cover on top, you can make strips of the dough and weave a pattern, or use the plastic handy- dandy raster cutter shown below, a few dollars on AliBaba website.

Large Mexican floortiles fit inside most ovens, and make the best pizza stone ever, at any price. Handmade large size mexican floor tiles sell for about $6 or less. If your oven is smaller than 16” x16” inside, your building supply center will gladly saw a strip off to make it fit.Handles convection oven temps of 500F degrees easily, ours is fifteen years old. Perfect size for a large farm pizza. Homemade fresh crust, hand rolled edge, 3 cheeses, fresh basil and tomato sauce, 6 more toppings, big farm portions. Cut in four slices, feeds four.

Fire roasted fresh tomatoes are the secret to a fabulous pizza sauce.Traditionally baked in an 800+ F degree oak woodfired oven, you can duplicate this at home in your barbecue with oak firewood.You can duplicate a pizza oven with a ceramic floortile or a pizza stone in your barbecue.Italian pizza dough can be made just as elastic at home from ultrafine wheat all purpose flour with 3% gluten powder added. The pizza toppings are fresh fire roasted tomato and garlic sauce with dried oregano and fresh easy home made mozarella cheese and fresh basil.It is called Pizza Margherita. This recipe makes two small pizzas for two people, to be baked and shared one after the other, cut in half, two courses, with a glass of white wine like Pinot Grigio in between.

Everything Homemade and farm grown, preserved or fresh: crumbled lamb gyros meat, tzatziki sauce, feta cheese , grape leaves, greek yoghurt, olives, spring onions, diced tomato sauce, garlic, lemons, on a pita bread pizza crust.You can buy these ingredients ready made in the store for a quick gourmet pizza. Or you can make everything from scratch like farmers do.#CrazyPizzaChallenge

If your oven heats to 450 F degrees, or you have a barbecue outside, you can make fire roasted fresh tomato sauce in ten minutes, perfect for pizzas.

Home made, quick, inexpensive, delicious pizza. Black garlic is milder than regular garlic, goes well with mild Brie cheese, flaked seasalt and virgin olive oil. Pizza from scratch in 20 minutes. Everybody loves them. Cost is lower than the pizza delivery person tip.

We never knew our thrown together home made pizza had a name, we just combine our own fresh farm ingredients on a pizza crust and bake it till the pizza tastes delicious. Turns out there is a Neapolitan classic pizza with a name that is made with similar ingredients and baked the same ways.We make this one both with soft pizza dough in the wood fired grill on a pizza stone and in the air fryer broiler with prebaked crust, also on a pizza stone. Here are the recipes.

Here is my version of Brie and Apple Pizza. I added home made Serano Ham. Brie and apple pizza is a popular dish at the largest buffet in Las Vegas at Ceasars Palace.#GoldApron23

This is the California Armenian way to make a delicious thin pizza wrap with baked filling and fresh topping, only a skillet is needed, ready in minutes: 44 minutes with fresh pizza dough.

Mushrooms are the best pizza topping. Fight me. 😆 What makes this particular mushroom pizza so good is browning the mushrooms before putting them on the pizza. It cooks off the water thereby maximizing flavor and preventing sogginess. Cooking it on a pizza stone crisps the pizza nicely, but isn’t a requirement. Check out my pizza dough recipe or skip the effort and buy some pre-made dough instead.

This is a basic Pizza recipe using our special Pizza Dough.The best thing about this dough is that it is so tasty and yet so simple. You just add your favorite herbs inside the mix and that’s it, all you need to do is to follow the rest of the recipe which is the similar as a regular Pizza Dough recipe.If you are going to cook the pizza at the grill. You need to make a thin dough layer and use aluminium and a grill hood to allow the heat to cook the Pizza ingredients.Enjoy!!

“This fruit pizza is made with a crust that has a gentle aroma of buckwheat flour, topped with juicy grapes and ice cream! A generous amount of mint is highly recommended 🥰”The dough makes four small pizzas (serves 1 per pizza), and the topping ingredients are for one pizza.