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Stuffed Eggplant With Green Masala
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A picture of Stuffed Eggplant With Green Masala.

Stuffed Eggplant With Green Masala

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108

#NNS
Nutrition Week Special.
#eggplant #masala #brinjal #drymasala #freshcoconut
#peanuts
It's a very popular Maharashtrian stuffed eggplant masala.

#NNS
Nutrition Week Special.
#eggplant #masala #brinjal #drymasala #freshcoconut
#peanuts
It's a very popular Maharashtrian stuffed eggplant masala.

Read more

Stuffed Eggplant With Green Masala

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108

#NNS
Nutrition Week Special.
#eggplant #masala #brinjal #drymasala #freshcoconut
#peanuts
It's a very popular Maharashtrian stuffed eggplant masala.

#NNS
Nutrition Week Special.
#eggplant #masala #brinjal #drymasala #freshcoconut
#peanuts
It's a very popular Maharashtrian stuffed eggplant masala.

Read more
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Ingredients

40min.
4 servings
  • 4eggplants
  • 2tabspoon fresh coconut pieces
  • 1/2 cuproasted peanuts
  • 6-7garlic cloves
  • 3-4green chilli chopped
  • Handfulchopped green coriander leaves
  • Salt as per taste
  • 1tspoon goda masala / garam masala powder
  • 1/2tspoon cumin seeds
  • 1/4tspoon turmericpowder
  • 4tspoon red chilli powder optional
  • as neededCooking oil
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Steps

40min.
  1. 1

    Take small eggplants wash slit keep bottom part intact slit them in quarters 4 halves soak in water keep aside.

    A picture of step 1 of Stuffed Eggplant With Green Masala.
  2. 2

    For masala -
    Get ready all ingredients.
    Take a mixer grinder add chopped green coriander leaves coconut peanuts green chilli and garlic make paste if required add 1/2 tspoon water

    A picture of step 2 of Stuffed Eggplant With Green Masala.
    A picture of step 2 of Stuffed Eggplant With Green Masala.
  3. 3

    Transfer the paste into plate now add red chilli powder salt goda masala turmericpowder mix all well together add 1 tspoon oil mix well

    A picture of step 3 of Stuffed Eggplant With Green Masala.
  4. 4

    Now stuff this masala in each eggplant. Keep remaining masala aside.

    A picture of step 4 of Stuffed Eggplant With Green Masala.
    A picture of step 4 of Stuffed Eggplant With Green Masala.
  5. 5

    Heat up oil in heavy bottom pan add cumin seeds when they splutters add turmeric powder add stuffed eggplant add remaining masala add little water.

    A picture of step 5 of Stuffed Eggplant With Green Masala.
    A picture of step 5 of Stuffed Eggplant With Green Masala.
  6. 6

    Cover and cook on low flame until eggplants cooked completely and tender. Stir them occasionally.

    A picture of step 6 of Stuffed Eggplant With Green Masala.
  7. 7

    Your tasty easy eggplants ready.
    Serve hot with chappati bhakri.
    Enjoy
    Thank you 💕

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Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108
on September 01, 2023 09:09
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.💫
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Comments (24)

ajay patel
ajay patel @ajaykpatel4u
January 05, 2024 22:19
બહુ સરસ
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