VEGI. PASTA

Name: VEGI. PASTA
Total time: 900 s
Yield: 3 person
Cuisine: Indian
Ingredients: 2-3 , cup Pasta; 1 serving spoon oil or butter; 1 tsp mustard seeds,; 1-2 chopped tomato 🍅,; 2 capsicum; 1 Onion; 1/2 tsp Garlic paste; 2 green chillies; 1/2 tsp add turmeric powder,; 1/2 tsp red chili powder,; 1/2 tsp coriander powder and; salt according to taste; sprinkle tomato sauce,; according to taste; tomato chilli sauce; according to taste; 1 spoon Pasta sauce; 1 packet maggi masala,; 1 tsp pasta masala; Some cheese; And chopped coriander leaves 🍃

Sushma Sachin Sharma @shushma_1

# winter special
#WS #Week 2

Sushma Sachin Sharma @shushma_1

# winter special
#WS #Week 2

Saved

Ingredients

15 minutes

3 person

2-3 , cup Pasta
1 serving spoonoil or butter
1 tspmustard seeds,
1-2chopped tomato 🍅,
2capsicum
1Onion
1/2 tspGarlic paste
2green chillies
1/2 tspadd turmeric powder,
1/2 tspred chili powder,
1/2 tspcoriander powder and
salt according to taste
sprinkle tomato sauce,
according to taste
tomato chilli sauce
according to taste
1 spoonPasta sauce
1 packetmaggi masala,
1 tsppasta masala
Some cheese
And chopped coriander leaves 🍃

Saved

Steps

15 minutes

1

First boil two or 3 cup pasta and strain it.keep aside 😋
2

Then heat the kadai and pour.one serving spoon oilor butter
After two minutes add mustard seeds, chopped tomato 🍅, capsicum. Onion garlic paste One and green chillies. Mixed it well.cover the lid for three minutes.
3

Then open and add turmeric powder, red chili powder, coriander powder and salt.Mix again.
4

Then add boiled pasta.Mix it nicely and stir at least three minutes then sprinkle tomato sauce, tomato chilli sauce.,
5

Pasta sauce and maggi masala, pasta masala. Then stir again.Mix every thing nicely with light hand.
6

Cook three minutes then grate cheese and sprinkle it nicely.
7

Mix again. And sprinkle some coriander leaves if you like.
8

Serve hot 🔥.