Winter Melon Salad

Name: Winter Melon Salad
Yield: 4 servings
Cuisine: American
Ingredients: 1/8 Winter melon; 4 slice Ham; 1 Egg; 1/2 Bell peppers or 1/4 each of red and yellow paprika peppers; 1 tbsp Mentsuyu; 3 tbsp plus Mayonnaise

cookpad.japan @cookpad_jp

Since it's summer, I was craving lightly flavored food full of nutrition.

There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

Since it's summer, I was craving lightly flavored food full of nutrition.

There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

cookpad.japan @cookpad_jp

Since it's summer, I was craving lightly flavored food full of nutrition.

There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

Since it's summer, I was craving lightly flavored food full of nutrition.

There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

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Ingredients

4 servings

1/8Winter melon
4 sliceHam
1Egg
1/2Bell peppers or 1/4 each of red and yellow paprika peppers
1 tbspMentsuyu
3 tbspplus Mayonnaise

Saved

Steps

1

Peel the winter melon and remove the seeds and insides, then julienne the flesh. Sprinkle salt (unlisted) and set it aside for 10 minutes.
2

Julienne the bell peppers. Beat the eggs and cook over heat or microwave to make a quick omelet (It doesn't have to be perfect). Place the ham over the omelet and slice them both thinly.
3

Rinse the winter melon with water to wash off the salt. Squeeze thoroughly to drain excess water. Combine with the mixed ingredients from Step 2.
4

Mix with mentsuyu sauce and mayonnaise to serve.