Mix all the wet ingredients with sugar first, then add the flour, mix well, finally add the yeast and mix gently.

Now place it in the cupcake molds and bake in a preheated oven at 180 degrees for 20 minutes.

In the meantime, let's do the topping. Place all the ingredients in a bowl and mix well.

When the cupcakes are ready, simply place on top of them. If you want to decorate with lemon zest, it will be perfect!