Masala dosa
Steps
- 1
In vessel add rice, urad dal, chana dal, fenugreek seeds, wash it with water. Then soak it in enough water for 6-8 hr
- 2
Then add mixture in jar, grind it fine, add salt and mix it well.
- 3
Spread the batter on tawa, add oil, put the aloo masala and it's ready to serve
- 4
Serve the dosa with sambhar and coconut chutney.
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