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Hachis Parmentier
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CookpadCookpad
France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Hachis parmentier
A picture of Hachis Parmentier.

Hachis Parmentier

Kel Zid
Kel Zid @kelzid
Algérie

Hachis Parmentier

Kel Zid
Kel Zid @kelzid
Algérie
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Ingredients

40 min
Serves 3 servings
  • Mashed Potatoes 🥔
  • 2.2 lbspotatoes (about 1 kg)
  • 1 2/3 cupsmilk (about 400 g)
  • 1garlic clove
  • 1egg
  • 1/4 cupshredded cheese (about 30 g)
  • Nutmeg
  • Salt and pepper
  • 1 teaspoonbutter
  • Ground Meat
  • 10.5 ozground meat (about 300 g)
  • 2carrots, thinly sliced 🥕
  • 1onion, thinly sliced 🧅
  • 1/2fennel bulb, thinly sliced
  • 1 teaspoonmustard
  • Salt and pepper
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Steps

40 min
  1. 1

    Sauté the ground meat, onion, carrots, and fennel. Season with salt and pepper, then add the mustard. Pour in a glass of warm water and let it cook.

    A picture of step 1 of Hachis Parmentier.
    A picture of step 1 of Hachis Parmentier.
  2. 2

    Prepare the mashed potatoes 🥔: Peel, wash, and cut the potatoes into pieces. Add water and cook for 20 to 30 minutes. Drain and mash finely with a potato masher.

    A picture of step 2 of Hachis Parmentier.
  3. 3

    Season with salt, pepper, and nutmeg. Add the milk and mix well. Add the egg and shredded cheese, and mix thoroughly. Fill a piping bag with the mixture.

    A picture of step 3 of Hachis Parmentier.
  4. 4

    Place 4 to 5 tablespoons of ground meat in each baking dish, then pipe the mashed potatoes on top.

    A picture of step 4 of Hachis Parmentier.
    A picture of step 4 of Hachis Parmentier.
    Comment faire si on n'as pas une poche à douille ?
  5. 5

    Enjoy!

    A picture of step 5 of Hachis Parmentier.

Tips

Comment faire si on n'as pas une poche à douille ?

Vous pouvez utilisez un sac plastique alimentaire épais, moi j'ai utilisé le sachet de lait, c'est très pratique.

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Kel Zid
Kel Zid @kelzid
Published in the US on August 13, 2025 14:01
Algérie
Instagram : @la.bonne.recette.2Cuisine maison, simple, traditionnelle et riche. La communication et le partage des recettes inspirantes et délicieuses.
Read more

Keywords

Onion Mustard Fennel Bulb Ground Meat Pepper Egg Butter Carrot Cheese Potato Garlic

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