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Sourdough discard crackers
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A picture of Sourdough discard crackers.

Sourdough discard crackers

Serenity Bern
Serenity Bern @serenityspantry20

You will need sourdough starter for this. Before you feed it, you will discard some.

You will need sourdough starter for this. Before you feed it, you will discard some.

Read more

Sourdough discard crackers

Serenity Bern
Serenity Bern @serenityspantry20

You will need sourdough starter for this. Before you feed it, you will discard some.

You will need sourdough starter for this. Before you feed it, you will discard some.

Read more
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Ingredients

1 hr
2 servings
  • 100 gramssourdough starter
  • 1 tbspmelted butter
  • Salt to taste
  • Seasonings of your choice (see below)
  • Parchment paper
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Steps

1 hr
  1. 1

    Mix sourdough discard, salt, seasonings and melted butter. I did 1 tsp onion powder, 1 tsp garlic powder, 1 tsp thyme, and 1 tsp parsley

  2. 2

    Lay thinly on parchment paper. Bake for 10 minutes at 350 degrees. Take it out and score it.

  3. 3

    Bake for 30 minutes more or 10 minute intervals until golden brown and crispy

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Serenity Bern
Serenity Bern @serenityspantry20
on December 11, 2023 00:07

Comments

Hobby Horseman
Hobby Horseman @HobbyHorseman
December 13, 2023 02:37
Thank you , Serenity. I make my own sour dough starter, but I dont discard any of it, I use the whole jar every week to bake bread. I refill the jar with water and flour to ferment a new batch for next week. How do I make your crackers?
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Keywords

Sourdough Butter

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