Preheat oven to 180°c, line a parchment paper in baking trays, keep aside. In a large bowl 🥣, add plain flour, baking powder, baking soda, salt, mix well until combined, keep aside

In a bowl 🥣 add butter 🧈, sugar and mix until light and fluffy, add one egg at a time mix, again add another egg and mix well, divide the mixture into two, also divide dry ingredients into two portions, in one portion add good quality green food colour, peppermint extract/ mint extract mix well, making sure there are no white streaks in the dough add measured dry ingredients and mix well, the dough much be soft, keep aside.

In left over mixture, add vanilla extract, cocoa powder and mix well, add measured dry ingredients and mix well, same the dough much be soft, in a piping bag,lift star nozzle, in one side add green mixture, in another side add cocoa mixture and pipe it out on prepared baking trays, bake for 10 mins or until lightly brown on the bottoms