Peach Brandy Pie
Couldn't find any good fresh peaches.
Cooking Instructions
- 1
Preheat your oven to 375° Fahrenheit. Gather the ingredients. Add pie filling, Brandy, and butter to a pot. Heat the ingredients and stir in the brown sugar. Heat thoroughly.
- 2
Add pie crust to the pie pan. Bake in the oven for 40-45 minutes. Allow to cool, even to chill in the refrigerator. Serve I hope you enjoy!!!
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