Chocolate Chip Muffins in the Air Fryer

Name: Chocolate Chip Muffins in the Air Fryer
Total time: 1200 s
Yield: 5 muffins
Ingredients: 2 egg yolks; 1/3 cup sugar (60 g); 3 tablespoons plain yogurt (50 g); 3/4 cup all-purpose flour (100 g); 3 1/2 tablespoons melted butter (50 g); Chocolate chips; Vanilla extract; 1 teaspoon baking powder (half a packet)

Lo Reine @LoReine

Sainte Foy Les Lyon

A quick and easy air fryer dessert idea when you have 2 egg yolks left over.

Lo Reine @LoReine

Sainte Foy Les Lyon

A quick and easy air fryer dessert idea when you have 2 egg yolks left over.

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Ingredients

20 min

5 muffins

2egg yolks
1/3 cupsugar (60 g)
3 tablespoonsplain yogurt (50 g)
3/4 cupall-purpose flour (100 g)
3 1/2 tablespoonsmelted butter (50 g)
Chocolate chips
Vanilla extract
1 teaspoonbaking powder (half a packet)

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Steps

20 min

1

Whisk the egg yolks with the sugar.
2

Add the yogurt, melted butter, and flour. Add the baking powder.
3

Then add the chocolate chips. Mix well.
4

Pour the batter into muffin molds. Air fry for 10 minutes at 356°F (180°C), then another 5 to 10 minutes at 320°F (160°C).

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Cooksnaps

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Lo Reine @LoReine

Published in the US on August 10, 2025 14:01

Sainte Foy Les Lyon

Gourmande de nature, j'adore cuisiner et partager mes recettes avec mes proches.Community Manager chez Cookpad FrancePour me retrouver sur instagram : https://www.instagram.com/loloetlachocolaterie/