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Ingredients

15-20 minutes
4 servings
  1. Big Mac Sauce
  2. 1/2cup- Mayonnaise
  3. 1Tbs- Mustard
  4. 3Tbs- Ketchup
  5. 1/4Cup- Finely diced dill pickles
  6. 1/2tsp- Paprika
  7. Beef Mixture
  8. 1lb- Ground beef
  9. 1medium- Yellow Onion, diced and divided
  10. Final Preparation
  11. Large Tortillas
  12. Shredded Lettuce
  13. Shredded Colby/Jack
  14. Sliced dill pickles

Cooking Instructions

15-20 minutes
  1. 1

    Make the Big Mac sauce by whisking everything together in a bowl and refrigerate until needed.

  2. 2

    In a medium skillet, cook the ground beef and half of the chopped onions until beef is cooked thoroughly. Drain beef and set aside.

  3. 3

    Lay tortilla on a plate. Add lettuce, pickles, cooked beef, onions, and Big Mac sauce. Roll up wrap and enjoy!

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Cook Today
Danielle Morse
Danielle Morse @GingerSnap
on
Tennessee, United States
Cooking is fun and can bring out your creative side! You can ALWAYS tell when a dish is made with love 💞. There’s nothing like seeing your family enjoy what you have made them 🥰
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