Sweet Ragi Balls

Name: Sweet Ragi Balls
Total time: 120 s
Yield: 12 balls
Cuisine: Indian
Ingredients: 1/2 cup ragi/ little millet flour; 1/4 cup regular Oats; 2 Tbsp rice flour; 1/2 cup fresh curd; Water; 1/2 cup milk powder; 2 Tbsp white sesame seeds; 2 Tbsp chopped almonds; 1/2 Tsp crushed carom seeds; 1/2 Tsp dry ginger powder (South) powder; 1/4 cup jaggery powder; 1 pinch salt; 1/5 Tsp cardamom powder; Ghee /clarified butter to greas cavities

Dr.Madhumita Mishra @FoodTalking

Odisha

#HFS
Sweet finger millet balls are prepared with Oats and jaggery powder, other ingredients. It's delicious and healthy recipe. Just try out.

Dr.Madhumita Mishra @FoodTalking

Odisha

#HFS
Sweet finger millet balls are prepared with Oats and jaggery powder, other ingredients. It's delicious and healthy recipe. Just try out.

Saved

Ingredients

3+2 minutes

12 balls

1/2 cupragi/ little millet flour
1/4 cupregular Oats
2 Tbsprice flour
1/2 cupfresh curd
Water
1/2 cupmilk powder
2 Tbspwhite sesame seeds
2 Tbspchopped almonds
1/2 Tspcrushed carom seeds
1/2 Tsp dry ginger powder (South) powder
1/4 cupjaggery powder
1 pinchsalt
1/5 Tsp cardamom powder
Ghee /clarified butter to greas cavities

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Steps

3+2 minutes

1

Arrange and assemble the ingredients for preparation.
2

Make the ragi batter with ragi flour, oats, rice flour, curd and water. Make a thick batter and rest it for 30 minutes to get fermented.
3

Then add the jaggery powder, crushed ajwain seeds, ginger powder.
Mix well and further add milk powder, sesame seeds, chopped almonds and cardamom powder. Mix well.
4

Grease the cavities of apam patra with ghee and pour batter in each cavity. Garnish with cashews and roasted chana daal. Cover and cook cook on low flame both the sides. Enjoy the sweet ragi balls. Thanks.
5

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Dr.Madhumita Mishra @FoodTalking

on January 25, 2024 07:12

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.