Simple Tiffin Sambar (Hotel Style)

Name: Simple Tiffin Sambar (Hotel Style)
Total time: 900 s
Cuisine: Indian
Ingredients: 50 gms Tour dal; 50 gms Moong dal; 2 nos Chopped Onion; 2 nos Chopped tomatoes; 1/2 tspn Turmeric powder; 2 tspn Sambar powder; 1/2 tspn Fenugreek seed; 1 tspn Cumin seeds; Coriander leaves; piece Jaggery small; 1/2 tspn Hing; Salt to taste; Required water; 2 tbsn Oil; 1 tspn Mustard seeds; 1 tspn Urad dal; 6 nos Red chillies; Curry leaves

Swaminathan.V @280818S

Simple Tiffin Sambar (Hotel Style)

Swaminathan.V @280818S

Saved

Ingredients

15 minutes

50 gmsTour dal
50 gmsMoong dal
2 nosChopped Onion
2 nosChopped tomatoes
1/2 tspnTurmeric powder
2 tspnSambar powder
1/2 tspnFenugreek seed
1 tspnCumin seeds
Coriander leaves
pieceJaggery small
1/2 tspnHing
Salt to taste
Required water
For Tempering
2 tbsnOil
1 tspnMustard seeds
1 tspnUrad dal
6 nosRed chillies
Curry leaves

Saved

Steps

15 minutes

1

In a pressure cooker add all the ingredients cook 6 whistles in medium flame.
2

Add coriander leaves and jaggery cook few minutes.
3

Heat oil mustard seeds, urad dal, red chillies and curry leaves. Add into the sambar. Tiffin sambar ready to serve.