Methi & Bathua paratha

Name: Methi & Bathua paratha
Total time: 1500 s
Yield: 4-5 persons
Cuisine: Indian
Ingredients: 2 cups wheat flour; 1/2 cup washed and chopped methi leaves; 1/2 cup washed and chopped bathua leaves; 1 medium size onion finely chopped; 2 green chillies finely chopped; 1 inch ginger finely chopped(optional); 1 tap salt; 1/2 tap cumin seeds; 1/3 tsp turmeric powder; 1 tsp Chilli flakes; 1/2 tsp red Chilli powder; 1/4 tsp garam masala powder; 1 tbsp oil; 1 tbsp sesame seeds; Oil for frying paratha; as needed Water

Uzma Syed @syed786

Allahabad

#ga24
#Africa
#methibathua
Delicious and nutritious paratha made with methi and bathua leaves combination

Uzma Syed @syed786

Allahabad

#ga24
#Africa
#methibathua
Delicious and nutritious paratha made with methi and bathua leaves combination

Saved

Ingredients

20-25 minutes

4-5 persons

2 cupswheat flour
1/2 cupwashed and chopped methi leaves
1/2 cupwashed and chopped bathua leaves
1medium size onion finely chopped
2green chillies finely chopped
1 inchginger finely chopped(optional)
1tap salt
1/2tap cumin seeds
1/3 tspturmeric powder
1 tspChilli flakes
1/2 tspred Chilli powder
1/4 tspgaram masala powder
1 tbspoil
1 tbspsesame seeds
Oil for frying paratha
as neededWater

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Steps

20-25 minutes

1

In a mixing bowl add wheat flour add cumin seeds and powder spices along with salt. Add chopped onion, green chillies and ginger. Add 1tbsp oil and Mix well. Then add chopped methinks and bathua leaves mix all together well.
2

Add little by little water and knead a semi soft dough. Cover and keep aside for ten minutes for rest.
Then make medium size balls from the dough. Take one ball place on olling board sprinkle some sesame seeds on the ball Press slightly.
3

Roll the paratha gently in a circle shape.place the paratha on pre heated tawa.cook from one side then flip and add little oil and cook from both side until it turns golden brown.
4

Make all parathas and served hot with masala curd.

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Cooksnaps

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Uzma Syed @syed786

on December 22, 2024 17:30

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.