I started making this for our Christmas dessert 50 years ago and still make it to this day. My family says it's not Christmas without it.

So, the latest thing that is trending for food bloggers this month is well besides, Lemon, and Orange Cakes, there’s also Bailey’s Irish Cream. So, since St. Patrick’s day is coming up, it’s next week Saturday on March 17th. I thought why not make a recipe with Bailey’s in it for my Irish friends and my blogger friends and post it. 🙂 Now, since I don’t have any recipes for this sort of Cheese Cake, I came across this one from http://www.delish.com…which looked amazing, you should check out their site it truly has wonderful recipes. 🙂I have tweaked my version a bit, the reason I tweaked it is because they have added Oreo cookies as a crust, where as I have made my crust from shortbread cookies, and a 1/4 cup of Bailey\s instead of 2/3 cups, and I wasn’t able to find heavy cream for the ganache, so I substituted that with sour cream. I was seriously standing in front of the supermarket fridge and I was texting with my friend Michelle in Greece, 🙂 and talking to my mom at the same time. I was asking for their help for subs rather quickly because I couldn’t think of any off the top of my head, and since internet access was just impossible yesterday I wasn’t able to search for ideas by myself 🙂 (I did not want to use butter for the ganache) One supermarket in my area used to sell heavy cream but they told me that there wasn’t much interest in the product, so they never ordered it again!!!!!. Uffff

#easterCream cheese cake ...Super soft and delicious cake for easter made with cream and cheeses and garnished with strawberry souce....☺Only with three ingredients...

Super Easy & Super Delicious!

I was thinking of creating a dessert that used up a whole pack of yogurt, and made this healthy and delicious dessert inspired by creme d'ange. This doesn't use a lot of sugar, so it's a great snack for the kids. It's okay to eat this even if you're on a diet.●If you drain the yogurt in step 1 the night before and store it in the fridge, then you will have completely drained yogurt in the morning.●Please whip the heavy cream until it forms stiff peaks when scooped up with a whisk. ●The pure white color of this cake will really stand out if you serve it with fruits such as strawberries or oranges, or a fruit sauce. The sweet-sour flavor will be enhanced too. Recipe by Mirusuke

Based on Gina Di Palma’s 3 Cheese Tart and Obsessive Ricotta Cheesecake, this mashup combines the smoothness of cream cheese, the silkiness of mascarpone, and the backbone of ricotta. Add a tablespoon of your favorite adult spirit for a little extra flavor.

So easy to do it, easier to finish whole cake in few moments :))

It's like a mouth full of joy

these were yummy! slightly stiff on the outside and soft and cakelike on the inside.. dusted with powdered sugar to look like snow.. great for xmas time or anytime!

This cake is good for summer. Its a cold sweet.Tge name is chocolate cheese cake but in my picture down,im using vanilla cake mix. It's up to you if you want chocolate or vanilla.Just try this recipe you will not regret..😊😊😍😍😍..

Rich. Decadent. Holds well for a week.