A picture of Gujiya.

Gujiya

Vidyutaa Kashyap @vidyutaa24

Gujiya

Vidyutaa Kashyap @vidyutaa24

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Ingredients

30 minutes

5 servings

2 cupmaida
1 tablespoonghee
250 gmdessicated coconut
1 bowlpowdered sugar or grinded misri
1 bowlchopped dryfruit
250 mlOil for frying
1 bowlWater to grease

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Steps

30 minutes

1

Knead dough
2

Take kadai put coconut and saute little let it cool add sugar and dryfruits
3

Take small portion and make small round like roti
4

Apply water on its corner and fill the coconut mix in it and close it and fold it's corner
5

Fry it in oil on medium flame
6

Gujiya ready to serve

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Cooksnaps

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Vidyutaa Kashyap @vidyutaa24

on March 28, 2024 04:55

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