Momma's garlic Parmesan greenbeans
Momma's garlic Parmesan greenbeans
Open in Cookpad AppSteps
- 1
Put green beans, bacon grease, and garlic in a frying pan with about 1/4 cup water.
- 2
Cook at medium heat until green beans are fork tender. The water will evaporate a few minutes before the beans are done.
- 3
Add salt and pepper and remove from heat for 2 minutes
- 4
Add Parmesan and stir (this is literally the only time I ever use the powdered Parmesan although I'm sure fresh would work)
Keywords
Similar Recipes
More Recipes
-
Blueberry, Almond and Lemon Cake
-
Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
-
Homemade Aloo Bukhara (Persian Dried Plums)
-
Coriander Thepla and Black Chickpeas Dry Sabji
-
One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -
-
Colourful 3-in-1 Rice with Pepper Stew
-
Healthy tasty crispy wheat flour mathri
-
-
-
-
Pistachio cranberries biscotti
-
Slow cooker vegetarian pasta fagioli
-
-
-
Pistachio cranberries biscotti
-
Nwakego Isika -
-
-
Vickys Mango Lassi Porridge, GF DF EF SF NF
-
-
Datemaki roll (Sweet rolled omlet)
Comments